Reinvention: Former corporate chef, sales executive Claude Booker expanding from retail to mobile food industry
Monday, March 16, 2015
Claude Booker got restaurants, grocery delis and kitchen operations nationwide to buy his classic prepared southern food in bulk. Now, the former corporate chef and sales executive wants to help create entrepreneurs in Northeast Ohio.
An Entrepreneur's Million Dollar Appetite
Tuesday, January 11, 2011
Claude Booker’s company sold $75,000 worth of its Southern-style side dishes in its first year of operation. Three years later, Simply Southern Sides reached nearly $4 million in sales. Find out how he achieved this level of success.